Yinarr Meal Pantry

INGREDIENTS

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3 Green Apples

5 Dates (pip removed)​

300 grams Almonds

1/2 lemon (squeezed)

1/2 cup shredded coconut

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METHOD

​​Quarter and core apples.  Remove pips from dates.  Place apple, date, almonds and coconut in a food processor and pulse until chopped to granola like mix.  Add lemon juice and pulse twice to mix through.  Serve either deconstructed in a bowl or roll in small balls to serve.

Apple Almond Date and Ginger Truffles (Raw Food)