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Contemporary Ground Beef and Vegetable Brekkie

INGREDIENTS

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200 grams ground beef

1 small carrot (finely diced)

3 beans (chopped finely)

1 shallot onion (chopped finely)

4 mushrooms (finely diced )

1 teaspoon porcini mushroom (ground)

1 teaspoon ghee/clarified butter or coconut oil

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METHOD

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Place ghee/clarified butter or coconut oil in a frying pan and heat.  When hot, add ground beef and brown.  Add onion, mushroom, carrot, ground porcini and cook until onion is translucent.​

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