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Overcooked Chicken Drumsticks
INGREDIENTS
10 Chicken Drumsticks
1/4 cup Olive Oil
1 teaspoon of Sesame Oil
Salt & Pepper
1 tablespoon ground sage
METHOD
Preheat oven at 200 degrees Celsius
Dry chicken drumsticks with paper toweling.
In a large bowl combine the oils and seasoning.
Rub the chicken well with seasoned oil
Cook chicken well until crust appears on base of pan
Remove from pan, cool and place in sealed top BPA free plastic ware and store in refrigerator. Serve with salad or eat as a snack.
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